Cabramelizada Dominos style 😳.

Mix the fresh yeast with about 75 ml of warm water. In a bowl mix the whole wheat flour, pinch of salt, drizzle of olive oil and add the yeast that we already had in water.

Knead and leave the dough for approximately 2 hours in a bowl and covered with a cloth.

After the time, preheat the oven for about 5 minutes at 200 degrees. Take the dough and give it a pizza shape (with the help of a rolling pin).

Prepare the onion in a frying pan with a little olive oil. We cut it into julienne strips and cook it until it is poached.

Having the dough already in the shape of a pizza, you can fold the edges a little (I like it better). Sprinkle garlic or onion powder on the base, then add the beaten cheese all over the base, the onion, the goat cheese slices and finally add a little pepper and salt.

In the oven 200 degrees about 15-20 minutes. 😬😬😬 I clarify some little thing, these portions are for one person more or less, if you want to make it bigger is a matter of doubling or tripling the quantities 😉.