

32
Veal Cachopo baked in the oven
5
(35)
36 min
0 kcal
Preparación de la receta
1
Season the veal fillets with salt and pepper and place thin slices of ham and cheese between the fillets.
2
We close like a sandwich.
3
We prepare the batter with oats, flax and sesame. Mix everything well.
4
First coat the cachopo in flour on each side, dip it in egg and then in batter.
5
10 minutes on each side in a 180 degree oven.
Ingredients
Steps
Calories
1
Season the veal fillets with salt and pepper and place thin slices of ham and cheese between the fillets.
2
We close like a sandwich.
3
We prepare the batter with oats, flax and sesame. Mix everything well.
4
First coat the cachopo in flour on each side, dip it in egg and then in batter.
5
10 minutes on each side in a 180 degree oven.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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Dinner
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