404
Homemade fajitas
4.1
(414)
0 kcal
shuleta
Preparación de la receta
1
Mix all ingredients
2
Knead until a smooth dough is formed.
3
Divide the dough into about 12 balls, let it rest for about 15 minutes covered with a cloth, after that time start taking one by one and flour where you are going to make and shape it with a rolling pin.
4
As you cook them in a frying pan over high heat for about 30 seconds each turn and turn. Done! 👇🏼 Afrokira's tip Cover them with a damp cloth to keep them soft!
Ingredients
Steps
Calories
1
Mix all ingredients
2
Knead until a smooth dough is formed.
3
Divide the dough into about 12 balls, let it rest for about 15 minutes covered with a cloth, after that time start taking one by one and flour where you are going to make and shape it with a rolling pin.
4
As you cook them in a frying pan over high heat for about 30 seconds each turn and turn. Done! 👇🏼 Afrokira's tip Cover them with a damp cloth to keep them soft!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Doughs and breads
Quick
Vegetarian
Fajitas
Meals
Vegetables
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