Spelt pizza with peppers and shrimps

Dissolve the yeast in warm water. Let it stand for a few minutes. In the meantime, mix the flour with the salt and add the oil. After a few minutes add the water with yeast and knead well. Let it rest for 1 hour (the dough has to double).

After about an hour, knead again and take the amount we need to make 1 pizza. The rest we freeze it after making some balls and wrapping them in cling film.

We flatten the dough and give it the shape we want. To get a perfect sphere, I used a plate, placing it on top and cutting the excess dough with a knife.

Once we have the desired shape, we put the crushed tomato and add the ingredients we like the most. I have added onion, shrimps and red bell pepper. Then I put grated cheese on top and a little oregano.

We put the pizza in the preheated oven and let it bake for 10 minutes at 180 degrees.