1/2
2/2
201
Garlic fried potatoes
5
(204)
45 min
0 kcal
naturexhealth
Preparación de la receta
1
First boil the potatoes until soft and meanwhile chop the garlic with the parsley and a few spoonfuls of EVOO.
2
spread the potatoes on the baking tray (over a little more oil so that they do not stick), crush them with the bottom of a glass or a resistant container and paint them with the mixture you have previously prepared and a little salt.
3
Bake for about 40 minutes with heat up and down and with air (or in the airfryer) and ¡listooooo!
Ingredients
Steps
Calories
1
First boil the potatoes until soft and meanwhile chop the garlic with the parsley and a few spoonfuls of EVOO.
2
spread the potatoes on the baking tray (over a little more oil so that they do not stick), crush them with the bottom of a glass or a resistant container and paint them with the mixture you have previously prepared and a little salt.
3
Bake for about 40 minutes with heat up and down and with air (or in the airfryer) and ¡listooooo!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Vegan
Vegetarian
Meals
Use
Vegetables
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