Berejena rellena
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12

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12

Stuffed aubergine

3

(13)

0 kcal

raqueltoledo

raqueltoledo

Preparación de la receta

1

Cut the aubergine in half and with a knife we mark the ones we are going to remove later. Put it in the microwave for 5 or 6 minutes. Remove the inside of the aubergine and mix it with the minced meat. We leave it in the oven for 45 minutes. And when you take it out you put the goat roll that melts with the same heat.

Ingredients

Steps

Calories

1

Cut the aubergine in half and with a knife we mark the ones we are going to remove later. Put it in the microwave for 5 or 6 minutes. Remove the inside of the aubergine and mix it with the minced meat. We leave it in the oven for 45 minutes. And when you take it out you put the goat roll that melts with the same heat.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Información nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear información nutricional

Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.

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