Grilled sea bream and baked sweet potato.

Cut the sweet potato to taste (slices, sticks, wedges...). 🚩Place the parchment paper on the baking tray and place the sweet potato on it. 🚩Add salt, sweet paprika and oil. 🚩Spread well with your hands and bake in the oven at 180°C. About 35-40 min.

🚩When there are 10 minutes left to remove the sweet potato, we start with the frying. 🚩We heat the frying pan/griddle with a little oil. 🚩Put salt on the side of the flake and put it on the same side of the pan when it is hot (high heat). 🚩Salt the other part, after 5 minutes we turn it over and leave it for another 3 minutes. Cut a lemon wedge and serve.