Tortilla wrap

First, open the can of ratatouille (without fried tomato) and heat it (in a frying pan or in the microwave).

Then we take 2 egg whites and a whole egg and beat it in a bowl. Add the ratatouille, add salt and pour it into a frying pan, trying to create a thin layer.

Let the tortilla wrap cook and add half an avocado with a touch of lemon.

Finally, we cut all the ingredients small and put them on top of the wrap.

Fold the wrap in half and enjoy!