45
Meat with tomato
5
(47)
50 min
0 kcal
sharon_army
Preparación de la receta
1
Sauté the meat in the oil and set aside when browned.
2
Brown the chopped garlic and then poach the onion cut into small cubes.
3
Add the wine and when it is consumed, add the meat, tomato and salt and pepper.
4
If you use a normal pot, let it cook for about 50 minutes. If you use an express pot, about 15 minutes, and if you use a fast pot, about 10 minutes.
Ingredients
Steps
Calories
1
Sauté the meat in the oil and set aside when browned.
2
Brown the chopped garlic and then poach the onion cut into small cubes.
3
Add the wine and when it is consumed, add the meat, tomato and salt and pepper.
4
If you use a normal pot, let it cook for about 50 minutes. If you use an express pot, about 15 minutes, and if you use a fast pot, about 10 minutes.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
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