

18
Cuban style spaghetti
4
(20)
25 min
0 kcal
Preparación de la receta
1
1️⃣ Cook the spaghetti. Time indicated on the package. 2️⃣ Wash the zucchini well and make the zucchini spirals. 3️⃣ To prepare the sauce, puree in a blender: - Crushed tomato. - Bell pepper pulp. - Onion powder. - Paprika (hot). - Fresh garlic. - Pepper. - Basil.

2
1️⃣ Fry the zucchini in the pan for a few minutes. 2️⃣ Add the spaghetti and tomato sauce. 3️⃣Remover all together integrating the sauce. 4️⃣ In another non-stick frying pan prepare the grilled eggs with a drop of olive oil and cover the pan to cook.

Ingredients
Steps
Calories
1
1️⃣ Cook the spaghetti. Time indicated on the package. 2️⃣ Wash the zucchini well and make the zucchini spirals. 3️⃣ To prepare the sauce, puree in a blender: - Crushed tomato. - Bell pepper pulp. - Onion powder. - Paprika (hot). - Fresh garlic. - Pepper. - Basil.

2
1️⃣ Fry the zucchini in the pan for a few minutes. 2️⃣ Add the spaghetti and tomato sauce. 3️⃣Remover all together integrating the sauce. 4️⃣ In another non-stick frying pan prepare the grilled eggs with a drop of olive oil and cover the pan to cook.

Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Tupper
Meals
Vegetables
Pasta
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