

5
Lentil cake
3
(6)
0 kcal
Preparación de la receta
1
cook the potato, mash it to create a puree and set aside.
2
in a frying pan with a little oil, cook the vegetables, then add the lentils and let them cook for a few minutes.
3
In a bowl, pour the lentil mixture with the vegetables, put the mashed potato on top and spread it out.
4
Bake in the oven for 20 minutes so that everything is cooked and the potato is slightly toasted.
Ingredients
Steps
Calories
1
cook the potato, mash it to create a puree and set aside.
2
in a frying pan with a little oil, cook the vegetables, then add the lentils and let them cook for a few minutes.
3
In a bowl, pour the lentil mixture with the vegetables, put the mashed potato on top and spread it out.
4
Bake in the oven for 20 minutes so that everything is cooked and the potato is slightly toasted.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Quick
Tupper
Vegan
Meals
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