Simple manchego porridge

Hola Tropa.hoy me apetecía estas Ricas Gachas Manchegas (with what I had in the fridge). 👩‍🍳. Ingredients. 2 🍴. 6 tablespoons flour Almortas. 🍴. 3 garlic 🍴. 2 chistorras 🍴. 4 sausages 🍴. A pinch of paprika 🍴. A pinch of cumin 🍴. 3 tablespoons of olive oil and salt to taste. 🍴. 300ml of water

👩‍🍳. Preparation 🍴. We put a frying pan on the fire, with the oil. When it is very hot, we brown the garlic, the chopped chistorras and the chopped sausages, we remove it from the frying pan. 🍴. In the same frying pan add the Almorta flour and the spices, brown it a little, without overdoing it and add the water. If you see that it needs more water, add it little by little. 🍴. Mix it all together, it will be like a fine puree, add the chistorras, sausages, garlic, mix it all well and ready to enjoy.