Flamenco style eggs

First we sauté the vegetables. You can add whatever you like or to take advantage of what you have. I put garlic, onion, red and green peppers, zucchini and carrots.

When it cooks a little add the tomato sauce and let it reduce a little to make the ratatouille. Season to taste

When it is cooked, make three holes and add 3 eggs and some optional cheese, cover the pan to cook for a few minutes.

And ready! Enjoy, I added some fresh chives before serving.