24
Potato gratin
5
(26)
60 min
0 kcal
Andriuu94
Preparación de la receta
1
Slice an onion and 3 potatoes and garlic.
2
We put layers. We warm the milk (200ml) and add oregano, salt, pepper, Provencal herbs and pour it on top.
3
Bake in the oven at 180° for about 40 min. depending on the thickness of the potatoes. You have to keep an eye on them. When it is almost done. Add the cheese on top and gratinamos. It would be ready!
Ingredients
Steps
Calories
1
Slice an onion and 3 potatoes and garlic.
2
We put layers. We warm the milk (200ml) and add oregano, salt, pepper, Provencal herbs and pour it on top.
3
Bake in the oven at 180° for about 40 min. depending on the thickness of the potatoes. You have to keep an eye on them. When it is almost done. Add the cheese on top and gratinamos. It would be ready!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Dairy
Gluten free
Vegetarian
All
Meals
Use
Vegetables
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