

39
Wok noodles with chicken and vegetables
5
(41)
30 min
0 kcal
Preparación de la receta
1
Cut the vegetables and chicken into strips.
2
In the meantime, marinate the chicken in soy sauce and keep it in the refrigerator (if you leave it longer, the chicken will be tastier).
3
Add the chicken along with the soy and make with the vegetables when they are ready. Add cayenne to taste for a spicy touch.
4
In another pot cook the noodles according to the manufacturer's instructions.
5
Put everything together and adjust flavors.
6
Ready to eat! 🥢
Ingredients
Steps
Calories
1
Cut the vegetables and chicken into strips.
2
In the meantime, marinate the chicken in soy sauce and keep it in the refrigerator (if you leave it longer, the chicken will be tastier).
3
Add the chicken along with the soy and make with the vegetables when they are ready. Add cayenne to taste for a spicy touch.
4
In another pot cook the noodles according to the manufacturer's instructions.
5
Put everything together and adjust flavors.
6
Ready to eat! 🥢
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Wok
Asian
Dinner
Meat
Meals
Vegetables
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