

53
Bell pepper pate asado🌶️✨
5
(57)
40 min
0 kcal
Preparación de la receta
1
Cut the bell pepper into strips and roast them together with two cloves of unpeeled garlic. 🌶️
2
Add the drained tuna, the crab meat, the peeled garlic and the roasted bell pepper to the blender or in the blender. Season with paprika, cayenne, salt and pepper to taste 🍂. P.s.: You can change the sweet paprika for smoked paprika and the cayenne for hot paprika. This is according to taste. I added oregano as well. 🌱
3
We beat it a little, add a splash of EVOO, and continue beating until the desired consistency is obtained. It is best to let it cool in the refrigerator for at least 20 minutes. ⏲️
Ingredients
Steps
Calories
1
Cut the bell pepper into strips and roast them together with two cloves of unpeeled garlic. 🌶️
2
Add the drained tuna, the crab meat, the peeled garlic and the roasted bell pepper to the blender or in the blender. Season with paprika, cayenne, salt and pepper to taste 🍂. P.s.: You can change the sweet paprika for smoked paprika and the cayenne for hot paprika. This is according to taste. I added oregano as well. 🌱
3
We beat it a little, add a splash of EVOO, and continue beating until the desired consistency is obtained. It is best to let it cool in the refrigerator for at least 20 minutes. ⏲️
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Sandwiches
Snack
Dinner
Fish and seafood
Accompaniment
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