17
Chicken in beer
5
(20)
60 min
0 kcal
kikape
Preparación de la receta
1
Chop the chicken and salt and pepper. Fry with olive oil.
2
While the chicken is marking, cut the vegetables. Reserve the meat and poach the vegetables. When everything is cooked, put it in a pot and add a little water to cook it. Add a little rosemary and the bottle of beer. Let it reduce and correct the salt.
3
... and that's it! Yummy!!!!...
Ingredients
Steps
Calories
1
Chop the chicken and salt and pepper. Fry with olive oil.
2
While the chicken is marking, cut the vegetables. Reserve the meat and poach the vegetables. When everything is cooked, put it in a pot and add a little water to cook it. Add a little rosemary and the bottle of beer. Let it reduce and correct the salt.
3
... and that's it! Yummy!!!!...
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Meat
Meals
Use
Stews
Vegetables
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