687
VEGAN CARBONARA SAUCE 🌱 VEGAN
4.9
(707)
15 min
0 kcal
mariinna_p
Preparación de la receta
1
Heat a little oil in a frying pan and sauté the onion, finely chopped.
2
Add the chopped walnuts and the tofu, also chopped. Stir and fry everything together for a couple of minutes.
3
Add the vegetable milk and increase the heat to bring it to a boil. It is time to add salt and nutmeg. We leave it for at least five minutes, stirring continuously.
4
Remove from the heat and blend it so that the sauce is fine.
Ingredientes
1 ración
1 ración
Vegetable drink
300 gramos
Tofu
75 gramos
Onion
40 gramos
Nuts and dried fruit
25 gramos (aprox. 1 puñado)
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración
Vegetable drink
300 gramos
Tofu
75 gramos
Onion
40 gramos
Nuts and dried fruit
25 gramos (aprox. 1 puñado)
1
Heat a little oil in a frying pan and sauté the onion, finely chopped.
2
Add the chopped walnuts and the tofu, also chopped. Stir and fry everything together for a couple of minutes.
3
Add the vegetable milk and increase the heat to bring it to a boil. It is time to add salt and nutmeg. We leave it for at least five minutes, stirring continuously.
4
Remove from the heat and blend it so that the sauce is fine.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Sauces
Quick
Vegan
Gluten free
Lactose free
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