10
Spaghetti with tuna and capers
3
(11)
0 kcal
isabelchs
Preparación de la receta
1
Cook the pasta according to package directions.
2
Chop the garlic and onion and poach them with a little EVOO and a pinch of salt.
3
When golden brown, add the tuna to the pan.
4
Stir a couple of times and add the capers and tomato and mix it all together.
5
Leave it for about 10 minutes over medium heat so that the sauce liquid is consumed a little.
6
Serve the pasta with the sauce and some basil. It's ready!
Ingredients
Steps
Calories
1
Cook the pasta according to package directions.
2
Chop the garlic and onion and poach them with a little EVOO and a pinch of salt.
3
When golden brown, add the tuna to the pan.
4
Stir a couple of times and add the capers and tomato and mix it all together.
5
Leave it for about 10 minutes over medium heat so that the sauce liquid is consumed a little.
6
Serve the pasta with the sauce and some basil. It's ready!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Meals
Pasta
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