24
Chickpea flour pancakes 🧡
5
(26)
0 kcal
Marta__d
Preparación de la receta
1
Mix in a bowl twice as much chickpea flour as water, in my case half a glass of flour with one glass of water and stir well.
2
Add a little vanilla essence and cinnamon (optional).
3
Grease a pan and make the crepes, decorate with the toppings that we like, in my case I have filled them with semi-frozen banana that looks like ice cream and is delicious, peanut butter, chocolate and hazelnuts on top.
Ingredients
Steps
Calories
1
Mix in a bowl twice as much chickpea flour as water, in my case half a glass of flour with one glass of water and stir well.
2
Add a little vanilla essence and cinnamon (optional).
3
Grease a pan and make the crepes, decorate with the toppings that we like, in my case I have filled them with semi-frozen banana that looks like ice cream and is delicious, peanut butter, chocolate and hazelnuts on top.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Snack
Vegan
Gluten free
Desserts
Vegetarian
All
Breakfast
Accompaniment
Lactose free
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