74
Baba ganoush or eggplant hummus
5
(78)
42 min
0 kcal
elcofitnero
Preparación de la receta
1
Roast the eggplants either in the oven at 180° for half an hour or ideally on the grill.
2
When they can be handled, peel the eggplants and add all the ingredients in a food processor or blender. Grind until a homogeneous mass is obtained.
3
I love to serve it with carrot sticks, but you can eat it with whole wheat picks or other vegetable crudites.
Ingredients
Steps
Calories
1
Roast the eggplants either in the oven at 180° for half an hour or ideally on the grill.
2
When they can be handled, peel the eggplants and add all the ingredients in a food processor or blender. Grind until a homogeneous mass is obtained.
3
I love to serve it with carrot sticks, but you can eat it with whole wheat picks or other vegetable crudites.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Asian
Vegan
Gluten free
Vegetarian
All
Vegetables
Accompaniment
Lactose free
Salads and bowls
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