

1
Omelette "p2p
3
(2)
0 kcal
Preparación de la receta
1
Cook the potatoes, and once cooked, cut into thin slices.
2
Place the onion and peppers in a frying pan and sauté.
3
Beat the eggs and add the potatoes, the sofrito, 1 clove of garlic and the parsley.
4
Put in a frying pan EVOO until it covers the base and let it heat up. Once hot, pour the mixture and place over medium-high heat. Move the pan so that it does not stick.
5
Back and forth and done
Ingredients
Steps
Calories
1
Cook the potatoes, and once cooked, cut into thin slices.
2
Place the onion and peppers in a frying pan and sauté.
3
Beat the eggs and add the potatoes, the sofrito, 1 clove of garlic and the parsley.
4
Put in a frying pan EVOO until it covers the base and let it heat up. Once hot, pour the mixture and place over medium-high heat. Move the pan so that it does not stick.
5
Back and forth and done
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Gluten free
All
Vegetarian
Meals
Tortillas
Vegetables
Lactose free
Salads and bowls
Egg
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