1
Sautéed spinach with fresh salmon.
3
(2)
5 min
0 kcal
Haitzetxea
Preparación de la receta
1
Sauté the garlic.
2
Add grated natural tomato and salt and enzyme.
3
Add the spinach after boiling according to mark and drained.
4
Add the salmon, cook almost nothing, wrap everything so that they take their tastes and cover. The salmon will cook by itself and will not be dry.
5
Serve and eat.
Ingredients
Steps
Calories
1
Sauté the garlic.
2
Add grated natural tomato and salt and enzyme.
3
Add the spinach after boiling according to mark and drained.
4
Add the salmon, cook almost nothing, wrap everything so that they take their tastes and cover. The salmon will cook by itself and will not be dry.
5
Serve and eat.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Fish and seafood
Gluten free
Meals
Use
Lactose free
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