92
CRISPY EGGPLANT CHIPS 🍆.
4.8
(97)
0 kcal
cristeachef
Preparación de la receta
1
Cut the eggplant into very thin slices and soak them in water several times to remove the bitterness.
2
We pass through the egg, whole wheat flour, egg again and crushed cornflakes.
3
Bake for approximately 15 minutes at 180° with heat from above and below in a preheated oven.
4
⚠️Puedes watch the process in my video
Ingredients
Steps
Calories
1
Cut the eggplant into very thin slices and soak them in water several times to remove the bitterness.
2
We pass through the egg, whole wheat flour, egg again and crushed cornflakes.
3
Bake for approximately 15 minutes at 180° with heat from above and below in a preheated oven.
4
⚠️Puedes watch the process in my video
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Snack
Quick
Vegetarian
Vegetables
Accompaniment
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