53
Baked salmon with potatoes
5
(56)
55 min
0 kcal
Ireirenitaa
Preparación de la receta
1
Cut the potatoes into thin slices and season with olive oil, salt, garlic powder and parsley.
2
In a tray add a splash of AOVE and place the potatoes. Bake in the oven for 40 minutes at 170-180 degrees.
3
Season the salmon with garlic powder and Provencal herbs. We can use any spice we like.
4
After 40 minutes, remove the potatoes, place the salmon on top and return to the oven for 10-15 minutes.
Ingredients
Steps
Calories
1
Cut the potatoes into thin slices and season with olive oil, salt, garlic powder and parsley.
2
In a tray add a splash of AOVE and place the potatoes. Bake in the oven for 40 minutes at 170-180 degrees.
3
Season the salmon with garlic powder and Provencal herbs. We can use any spice we like.
4
After 40 minutes, remove the potatoes, place the salmon on top and return to the oven for 10-15 minutes.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Fish and seafood
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