20
Zucchini and other vegetables puree 🥕🧅
5
(22)
30 min
0 kcal
AvaG
Preparación de la receta
1
Wash and peel the vegetables. Cut them into small squares
2
We put them in the pot with EVOO, until they fry a little.
3
Add the mineral water, covering the vegetables but not too much, and bring to a boil.
4
When everything is soft, beat well with the mixer, season with salt and pepper and eat. I like to add a touch of edam cheese, but it is optional.
Ingredients
Steps
Calories
1
Wash and peel the vegetables. Cut them into small squares
2
We put them in the pot with EVOO, until they fry a little.
3
Add the mineral water, covering the vegetables but not too much, and bring to a boil.
4
When everything is soft, beat well with the mixer, season with salt and pepper and eat. I like to add a touch of edam cheese, but it is optional.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Vegetarian
Meals
Vegetables
Broths and creams
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