295
Baked chicken in its own juice
4.7
(299)
60 min
0 kcal
CatFood
Preparación de la receta
1
This recipe is very simple. Preheat the oven to 220 degrees. In the meantime, season the chicken with the peppers and salt.
2
Cut the potatoes into thin slices and season them as well.
3
Put everything in a baking bag and bake in the oven for approximately 50 minutes.
4
You can also use other spices that you like. I usually use Provencal herbs as well.
Ingredientes
1 ración
1 ración
Chicken thigh
360 gramos (aprox. 6 unidades)
Potato
100 gramos
Salt
100 gramos
Black pepper
30 gramos
Ingredients
Steps
Calories
Ingredientes
1 ración
1 ración
Chicken thigh
360 gramos (aprox. 6 unidades)
Potato
100 gramos
Salt
100 gramos
Black pepper
30 gramos
1
This recipe is very simple. Preheat the oven to 220 degrees. In the meantime, season the chicken with the peppers and salt.
2
Cut the potatoes into thin slices and season them as well.
3
Put everything in a baking bag and bake in the oven for approximately 50 minutes.
4
You can also use other spices that you like. I usually use Provencal herbs as well.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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