15
Good kinder cream
3
(16)
0 kcal
LorenaM
Preparación de la receta
1
Grind the hazelnuts until you get a cream like peanut butter. Continue until you get it.
2
Add the powdered milk in the butt of a glass of milk and mix and then add and mix it all together. Make date paste and add it. It keeps in the refrigerator for several weeks. Take out an hour or two before consuming so it is not so hard from the fridge or as preferred.
Ingredientes
9.5 raciones
9.5 raciones
Nuts and dried fruit
250 gramos
Dates
50 gramos
Skimmed milk powder
50 gramos
Milk
15 gramos
Ingredients
Steps
Calories
Ingredientes
9.5 raciones
9.5 raciones
Nuts and dried fruit
250 gramos
Dates
50 gramos
Skimmed milk powder
50 gramos
Milk
15 gramos
1
Grind the hazelnuts until you get a cream like peanut butter. Continue until you get it.
2
Add the powdered milk in the butt of a glass of milk and mix and then add and mix it all together. Make date paste and add it. It keeps in the refrigerator for several weeks. Take out an hour or two before consuming so it is not so hard from the fridge or as preferred.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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