44
CARROT CAKE
5
(46)
30 min
0 kcal
Ele_
Preparación de la receta
1
Soak 8 pitted dates in 125 ml of oat drink (the rest will be used for the frosting).
2
Put 25 grams of walnuts in the mixer bowl (the rest are reserved for decoration), the grated carrots, the eggs, the flours, the oil, the yeast and the mixture of dates and oat drink (previously crushed and made into a homogeneous mixture).
3
Beat all the ingredients well and pour into a baking pan for 30 minutes at 180 degrees (depending on the oven). It will be done when we put a wooden toothpick in and it comes out clean.
4
While the cake is being made, we make the frosting. Mix 125 ml of oat drink with 6 dates and let them soak for a while. Then add the 150 gr of cashew nuts (soaked overnight) and beat until everything is well blended.
5
Once the cake has cooled, pour the frosting on top and decorate with some chopped walnuts. 😋 Bon appetit!
6
🔴🔴 Important to let the cashews soak overnight🔴🔴🔴.
Ingredientes
2 raciones
2 raciones
Vegetable drink
250 gramos
Carrot
165 gramos (aprox. 3 unidades)
Nuts and dried fruit
150 gramos
Chicken egg
115 gramos (aprox. 2 unidades)
Whole oat flour
100 gramos
Dates
98 gramos (aprox. 14 unidades)
Whole wheat flour
20 gramos
Fresh yeast
11 gramos (aprox. 1 sobre)
Extra virgin olive oil
6 gramos (aprox. 1 cucharada)
Ingredients
Steps
Calories
Ingredientes
2 raciones
2 raciones
Vegetable drink
250 gramos
Carrot
165 gramos (aprox. 3 unidades)
Nuts and dried fruit
150 gramos
Chicken egg
115 gramos (aprox. 2 unidades)
Whole oat flour
100 gramos
Dates
98 gramos (aprox. 14 unidades)
Whole wheat flour
20 gramos
Fresh yeast
11 gramos (aprox. 1 sobre)
Extra virgin olive oil
6 gramos (aprox. 1 cucharada)
1
Soak 8 pitted dates in 125 ml of oat drink (the rest will be used for the frosting).
2
Put 25 grams of walnuts in the mixer bowl (the rest are reserved for decoration), the grated carrots, the eggs, the flours, the oil, the yeast and the mixture of dates and oat drink (previously crushed and made into a homogeneous mixture).
3
Beat all the ingredients well and pour into a baking pan for 30 minutes at 180 degrees (depending on the oven). It will be done when we put a wooden toothpick in and it comes out clean.
4
While the cake is being made, we make the frosting. Mix 125 ml of oat drink with 6 dates and let them soak for a while. Then add the 150 gr of cashew nuts (soaked overnight) and beat until everything is well blended.
5
Once the cake has cooled, pour the frosting on top and decorate with some chopped walnuts. 😋 Bon appetit!
6
🔴🔴 Important to let the cashews soak overnight🔴🔴🔴.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Occasional use
Desserts
Breakfast
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