7
Baked cod with potatoes and peppers
3
(8)
0 kcal
ruth018
Preparación de la receta
1
Cut the onion into strips and the potato into slices and bake in the oven for 20 minutes at 200°.
2
Marinate the cod with the spices of your choice and after 20 minutes put the cod fillets on top of the potato and onion. Put the rosemary on top of the cod.
3
Bake 15 minutes at 200°.
4
The piquillo peppers can be sautéed a little in the pan.
Ingredients
Steps
Calories
1
Cut the onion into strips and the potato into slices and bake in the oven for 20 minutes at 200°.
2
Marinate the cod with the spices of your choice and after 20 minutes put the cod fillets on top of the potato and onion. Put the rosemary on top of the cod.
3
Bake 15 minutes at 200°.
4
The piquillo peppers can be sautéed a little in the pan.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
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