"Ginger and lemon shot

We will begin by putting the ginger in the blender with 2 glasses of water. And we beat it until it is totally crushed. Strain it and keep the juice. The more ginger, the stronger and spicier the drink will be.

I use the accessory to separate liquids and solids of the blender. Remove the liquid from the ginger and clean the blender.

We repeat the same, but now we add the juice of half a lemon, 6 dates, the leaves of 2 mint branches and we beat again together with two glasses of water. At the end we join the juice with the ginger juice. We can add more or less dates to play with the sweetness.

Now add the rest of the water and add a sprig of mint.

We can add more or less water depending on whether we want it stronger or softer.