Banana ice cream with chocolate

Cut the whole banana in slices and freeze it. Leave it for at least 3 hours.

Once the time has elapsed, mash the banana together with the cashew nuts.

Once the mixture is ready, add the vanilla essence and blend again.

In my case I usually incorporate the beaten fresh cheese and then stir it (it's more my thing, I have the feeling that if I do it with the blender it loses creaminess. It depends on how frozen you like it, you put it in the freezer.

Once the ice cream is ready, plate it and "decorate" with chocolate (to taste 🤭😉).