Broccoli with ham and mozzarella cheese

We put the broccoli to boil and as soon as it is al dente we remove it and drain it. We wet it well with cold water to cut the cooking time.

In a frying pan with a splash of EVOO add the broccoli, when it begins to toast add the garlic powder and pepper. Stir and add the Serrano ham.

Finally add the mozzarella cheese of your choice, stir well to melt and serve on a plate adding a little more cheese on top.