

2
Baked chicken with potatoes
5
(4)
45 min
0 kcal
Preparación de la receta
1
Preheat the oven to 180 degrees for about 10 minutes.
2
Wet the tray where we will put the breast with a drizzle of EVOO so that the chicken does not stick. Season the breast with salt and pepper and put it in the oven.
3
Meanwhile peel, cut and wash the potato. Season to taste with salt and pepper and a dash of AOVE and add it to the chicken 10 minutes after putting it in the oven.
4
Take it all out 30 minutes after putting the potato in.
Ingredients
Steps
Calories
1
Preheat the oven to 180 degrees for about 10 minutes.
2
Wet the tray where we will put the breast with a drizzle of EVOO so that the chicken does not stick. Season the breast with salt and pepper and put it in the oven.
3
Meanwhile peel, cut and wash the potato. Season to taste with salt and pepper and a dash of AOVE and add it to the chicken 10 minutes after putting it in the oven.
4
Take it all out 30 minutes after putting the potato in.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Meat
Gluten free
All
Meals
THE BEST RECIPE
Lactose free
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