55
Semifreddo pasta with lentils, feta and cherry
5
(57)
10 min
0 kcal
Isabenas
Preparación de la receta
1
Cook the lentil paste until it is ready and to your liking.
2
Put the cherry tomatoes, feta cheese, oregano or other spices of your choice on a baking tray. Cook at 180°C-200°C while the pasta is cooking.
3
Put both parts together and enjoy 🤤 You can eat it freshly made or semifreddo/cold if you don't feel like a hot dish this summer!
Ingredients
Steps
Calories
1
Cook the lentil paste until it is ready and to your liking.
2
Put the cherry tomatoes, feta cheese, oregano or other spices of your choice on a baking tray. Cook at 180°C-200°C while the pasta is cooking.
3
Put both parts together and enjoy 🤤 You can eat it freshly made or semifreddo/cold if you don't feel like a hot dish this summer!
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Meals
Use
Children's
Pasta
Legumes
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