

44
Ketchup realfood
3
(45)
0 kcal
Preparaci贸n de la receta
1
Peel and boil the beet, when it is cooked, cut it into pieces and poach it together with the onion, dates and a little bit of olive oil.
2
When they are well poached, add the crushed tomato, the spices and half a glass of apple cider vinegar.
3
When the tomato is done, grind it all and let it cool down.
Ingredientes
1 raci贸n
1 raci贸n

Crushed tomato
400 gramos (aprox. 1 lata)

Onion
100 gramos (aprox. 1 unidad)

Beet
100 gramos (aprox. 1 pieza)

Apple cider vinegar
80 gramos (aprox. 1 taza)

Dates
10 gramos (aprox. 2 unidades)

Extra virgin olive oil
5 gramos (aprox. 1 cucharadita)

Onion powder
3 gramos (aprox. 1 cucharadita)

Nutmeg
3 gramos (aprox. 1 cucharadita)

Sweet paprika
3 gramos (aprox. 1 cucharadita)

Whole cloves
1 gramo (aprox. 1 unidad)

Salt
1 gramo (aprox. 1 cucharadita)
Ingredients
Steps
Calories
Ingredientes
1 raci贸n
1 raci贸n

Crushed tomato
400 gramos (aprox. 1 lata)

Onion
100 gramos (aprox. 1 unidad)

Beet
100 gramos (aprox. 1 pieza)

Apple cider vinegar
80 gramos (aprox. 1 taza)

Dates
10 gramos (aprox. 2 unidades)

Extra virgin olive oil
5 gramos (aprox. 1 cucharadita)

Onion powder
3 gramos (aprox. 1 cucharadita)

Nutmeg
3 gramos (aprox. 1 cucharadita)

Sweet paprika
3 gramos (aprox. 1 cucharadita)

Whole cloves
1 gramo (aprox. 1 unidad)

Salt
1 gramo (aprox. 1 cucharadita)
1
Peel and boil the beet, when it is cooked, cut it into pieces and poach it together with the onion, dates and a little bit of olive oil.
2
When they are well poached, add the crushed tomato, the spices and half a glass of apple cider vinegar.
3
When the tomato is done, grind it all and let it cool down.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
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