

525
Bluefin tuna tartar
4.9
(537)
0 kcal
Preparación de la receta
1
Cut the tuna into small cubes and put in a bowl with three tablespoons of soy sauce. Set aside.
2
On the other hand, we also cut the avocado into small cubes and add it to another bowl while adding a few drops of lime so that it does not oxidize. If you do not have lime you can use lemon.
3
In a suitable mold we serve all the avocado on the bottom and press lightly. Then fill with the cut tuna and press also so that when disassembling the tartar does not fall apart.
4
As a final touch you can add some sesame seeds on top that go great.
Ingredients
Steps
Calories
1
Cut the tuna into small cubes and put in a bowl with three tablespoons of soy sauce. Set aside.
2
On the other hand, we also cut the avocado into small cubes and add it to another bowl while adding a few drops of lime so that it does not oxidize. If you do not have lime you can use lemon.
3
In a suitable mold we serve all the avocado on the bottom and press lightly. Then fill with the cut tuna and press also so that when disassembling the tartar does not fall apart.
4
As a final touch you can add some sesame seeds on top that go great.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Christmas
Snack
Dinner
Fish and seafood
Accompaniment
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