296
Turkey nuggets 🍟❤️
5
(303)
0 kcal
ehr
Preparación de la receta
1
Crush the corn flakes. Set aside.
2
Cut the turkey breast into medium pieces and season to taste with salt and pepper. Set aside.
3
Preheat the oven to 200°C. Beat an egg and coat the reserved turkey pieces first in the egg and then in the crushed cornflakes.
4
Bake for 20 minutes at 200°C. Optional: serve with deluxe potatoes, yogurt sauce (you have the recipes in my profile) or carrot sticks.
Ingredients
Steps
Calories
1
Crush the corn flakes. Set aside.
2
Cut the turkey breast into medium pieces and season to taste with salt and pepper. Set aside.
3
Preheat the oven to 200°C. Beat an egg and coat the reserved turkey pieces first in the egg and then in the crushed cornflakes.
4
Bake for 20 minutes at 200°C. Optional: serve with deluxe potatoes, yogurt sauce (you have the recipes in my profile) or carrot sticks.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Meat
Quick
Cereals
Occasional use
Egg
All
Gluten free
Lactose free
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