Merluza al horno con tostadas de salsa de 馃
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8

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8

Oven baked hake with 馃 sauce toast.

3

(9)

15 min

0 kcal

raqueljurado93

raqueljurado93

Preparaci贸n de la receta

1

In a tray put enough oil (without covering the hake) and add the garlic and parsley. Coat the fish and leave it for 10-15 minutes in the oven at 120掳 (heat up and down). Optional: after 5 or 6 minutes I turn it over so that it is well done on both sides and does not remain dry.

2

In the meantime, prepare the AVOCADO SAUCE. Beat the avocado, 1/2 lemon juice, 1/2 clove of garlic, basil, salt, pepper and a little water. Spread it on the toast and add the tomato and chia seeds.

Ingredients

Steps

Calories

1

In a tray put enough oil (without covering the hake) and add the garlic and parsley. Coat the fish and leave it for 10-15 minutes in the oven at 120掳 (heat up and down). Optional: after 5 or 6 minutes I turn it over so that it is well done on both sides and does not remain dry.

2

In the meantime, prepare the AVOCADO SAUCE. Beat the avocado, 1/2 lemon juice, 1/2 clove of garlic, basil, salt, pepper and a little water. Spread it on the toast and add the tomato and chia seeds.

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

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Informaci贸n nutricional

Per 100g

Calories

Per 100g

Calories

carbohydrates

carbohydrates

proteins

proteins

fats

fats

salt

salt

Sugars

Sugars

Saturated fats

Saturated fats

Desbloquear informaci贸n nutricional

Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.

Valoraciones

Se el primero en valorar esta receta...

Etiquetas

Dinner

Quick

Meals

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