120
100% whole wheat pizza dough 馃崟
5
(125)
0 kcal
taniapyetku
Preparaci贸n de la receta
1
In a bowl pour the flour and make a hole in the center where we pour the EVOO.
2
Pour the warm water
3
Stir everything until it forms a ball with your hands. Let it rest for 10 minutes.
4
Sprinkle the table with flour, take 1/3 of the ball and knead it into a circle, with the help of a plate we make the perfect shape of the circle and cut it.
Ingredientes
3 raciones
3 raciones
Whole wheat flour
300 gramos
Natural mineral water
100 gramos
Extra virgin olive oil
15 gramos
Ingredients
Steps
Calories
Ingredientes
3 raciones
3 raciones
Whole wheat flour
300 gramos
Natural mineral water
100 gramos
Extra virgin olive oil
15 gramos
1
In a bowl pour the flour and make a hole in the center where we pour the EVOO.
2
Pour the warm water
3
Stir everything until it forms a ball with your hands. Let it rest for 10 minutes.
4
Sprinkle the table with flour, take 1/3 of the ball and knead it into a circle, with the help of a plate we make the perfect shape of the circle and cut it.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
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Informaci贸n nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear informaci贸n nutricional
Hazte PLUS para ver la informaci贸n nutricional de las recetas, y desbloquear muchas m谩s funcionalidades PLUS.
Valoraciones
Etiquetas
Pizzas
Meals
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