Mascarpone and red fruit ice cream🍧.

Place in the blender jar a small tub of whipped cream cheese with 3 dates or date paste.

Add a generous spoonful of mascarpone cheese, a handful of walnuts, a handful of berries.

Beat everything well and fill the ice cream molds (in my case I used Lékué molds).

Place in the freezer and wait at least a few hours until frozen.

Once frozen, unmold and enjoy 😋😉.