87
Vegetable pancakes
5
(92)
10 min
0 kcal
aru30stm
Preparación de la receta
1
Mix the flour, water and salt and pepper to taste.
2
Add the vegetables cut into small cubes (Use the vegetables that you like the most).
3
In a frying pan with a drop of oil add half of the dough. Cook until lightly browned. We make the next one in the same way.
4
Cut to taste and serve with the sauce that you like. I used soy sauce.
Ingredients
Steps
Calories
1
Mix the flour, water and salt and pepper to taste.
2
Add the vegetables cut into small cubes (Use the vegetables that you like the most).
3
In a frying pan with a drop of oil add half of the dough. Cook until lightly browned. We make the next one in the same way.
4
Cut to taste and serve with the sauce that you like. I used soy sauce.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Vegan
Desserts
Vegetarian
All
THE BEST RECIPE
Vegetables
Accompaniment
Lactose free
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