20
Galician style hake 🤤.
3
(21)
30 min
0 kcal
pketxa
Preparación de la receta
1
Laminate the garlic and fry them in the EVOO with the chili pepper. Set aside to cool a little
2
Boil the potatoes with the bay leaf and salt.
3
When the potatoes are almost done, add the hake.
4
Add a teaspoon of paprika to the EVOO and the reserved garlic and return.
5
When the potato and hake are ready, serve in a serving dish and add the EVOO with the garlic and paprika.
Ingredients
Steps
Calories
1
Laminate the garlic and fry them in the EVOO with the chili pepper. Set aside to cool a little
2
Boil the potatoes with the bay leaf and salt.
3
When the potatoes are almost done, add the hake.
4
Add a teaspoon of paprika to the EVOO and the reserved garlic and return.
5
When the potato and hake are ready, serve in a serving dish and add the EVOO with the garlic and paprika.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Fish and seafood
Meals
¡Libera todo tu potencial con un Plan nutricional!
Planes nutricionales adaptados a tu objetivo 🎯 ¡Desbloquea todas las funcionalidades PLUS!
Se el primero en valorar esta receta...