1/2
2/2
12
Fried eggplant with honey
3
(13)
30 min
0 kcal
glovalera
Preparación de la receta
1
Wash and cut the eggplant into sticks. Put it in salted water for about 15 minutes.
2
Drain and dry the sticks
3
Season with salt and pepper and dredge in flour.
4
Fry in hot oil until golden brown.
5
Drain excess oil on paper towels.
6
Serve and add the honey on top of the sticks.
Ingredients
Steps
Calories
1
Wash and cut the eggplant into sticks. Put it in salted water for about 15 minutes.
2
Drain and dry the sticks
3
Season with salt and pepper and dredge in flour.
4
Fry in hot oil until golden brown.
5
Drain excess oil on paper towels.
6
Serve and add the honey on top of the sticks.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Vegetables
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