

15
Oat cake
5
(17)
0 kcal
Preparación de la receta
1
Mash the bananas with a fork.
2
Add the ground oats, eggs, baking powder and cinnamon and stir well.
3
Add the chocolate broken into small pieces. Put in a baking dish (I used a silicone one that does not need to be greased) and bake in the oven for 20 minutes at 180° with the fan.
4
*if instead of a spoonful of baking powder, we put half a spoonful of baking soda and half a spoonful of yeast, it will be fluffier ☺.
Ingredients
Steps
Calories
1
Mash the bananas with a fork.
2
Add the ground oats, eggs, baking powder and cinnamon and stir well.
3
Add the chocolate broken into small pieces. Put in a baking dish (I used a silicone one that does not need to be greased) and bake in the oven for 20 minutes at 180° with the fan.
4
*if instead of a spoonful of baking powder, we put half a spoonful of baking soda and half a spoonful of yeast, it will be fluffier ☺.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
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Etiquetas
Breakfast
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