18
Spaghetti with cherry tomatoes and anchovies.
3
(19)
20 min
0 kcal
juan7titawas
Preparación de la receta
1
Prepare the ingredients, I have cut the cherry in half so that they leave the tomato broth.
2
Make the anchovy first and when it is melting add the garlic and tomato so that everything is integrated. I had natural rosemary and I added a sprig so that it leaves flavor.
3
Cook the pasta for the recommended time, put it in the pan and add a little of the cooking water in the pan as well. Stir until you see that it is ready.
4
Serve and eat. I didn't have any, but feta cheese would also be great with this dish.
Ingredients
Steps
Calories
1
Prepare the ingredients, I have cut the cherry in half so that they leave the tomato broth.
2
Make the anchovy first and when it is melting add the garlic and tomato so that everything is integrated. I had natural rosemary and I added a sprig so that it leaves flavor.
3
Cook the pasta for the recommended time, put it in the pan and add a little of the cooking water in the pan as well. Stir until you see that it is ready.
4
Serve and eat. I didn't have any, but feta cheese would also be great with this dish.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Fish and seafood
Tupper
Meals
Children's
Pasta
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