5
Cream of pumpkin and cauliflower soup
3
(6)
30 min
0 kcal
a_elke
Preparación de la receta
1
Cutting vegetables
2
Sauté the onion a little in the oil with the salt and pepper. When it gets colored add the pumpkin and celery. When they fry a little add the broloci and cover with water. Let it boil for about 20 minutes over low heat or until the vegetables are ready.
3
When they fry a little add the broccoli and cover with water.
Ingredients
Steps
Calories
1
Cutting vegetables
2
Sauté the onion a little in the oil with the salt and pepper. When it gets colored add the pumpkin and celery. When they fry a little add the broloci and cover with water. Let it boil for about 20 minutes over low heat or until the vegetables are ready.
3
When they fry a little add the broccoli and cover with water.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Vegan
Vegetarian
Vegetables
Broths and creams
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