Zucchini noodles

Wash the zucchini and make the noodles with a mandolin. Then leave them on a colander to release the water. If you use salt, this is the moment to add it to help them release the water.

Chop the garlic clove and a cayenne pepper. Then start to pass it in a frying pan with the oil.

When the garlic begins to brown, add the noodles and sauté.

Towards the end, add the diced ham. Serve and eat.

Additional ingredients that are delicious: black pepper, a beaten egg (to make a scrambled egg), some grated cheese (small pieces of cured goat cheese 🔝), finely chopped onion...