1
San jacobos
3
(2)
35 min
0 kcal
celia_smp
Preparación de la receta
1
Cut the loin into fillets. Cook them in a frying pan with a little oil.
2
To assemble the San Jacobos, place a sirloin steak on a plate, add a slice of Serrano ham, a slice of cheese and a piquillo bell pepper on top, and finally cover it with another sirloin steak.
3
Beat an egg in a bowl, dip each San Jacobo first in egg and then in flour.
4
Fry the San Jacobos in a little olive oil until golden brown.
Ingredients
Steps
Calories
1
Cut the loin into fillets. Cook them in a frying pan with a little oil.
2
To assemble the San Jacobos, place a sirloin steak on a plate, add a slice of Serrano ham, a slice of cheese and a piquillo bell pepper on top, and finally cover it with another sirloin steak.
3
Beat an egg in a bowl, dip each San Jacobo first in egg and then in flour.
4
Fry the San Jacobos in a little olive oil until golden brown.
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Dinner
Dairy
Meat
Summer recipe ☀️
Meals
Accompaniment
Egg
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