7
Gnocchi with vegetable ratatouille and chicken sausages
3
(8)
15 min
0 kcal
Nereavvl
Preparación de la receta
1
Cut the vegetables, fry them with a spoonful of olive oil and a pinch of salt, add the sausages and when they are ready add the crushed tomato.
2
Meanwhile, cook the gnocchi in salted water (according to package directions).
3
Drain the gnocchi and add them to the sauce (you can add cheese).
Ingredients
Steps
Calories
1
Cut the vegetables, fry them with a spoonful of olive oil and a pinch of salt, add the sausages and when they are ready add the crushed tomato.
2
Meanwhile, cook the gnocchi in salted water (according to package directions).
3
Drain the gnocchi and add them to the sauce (you can add cheese).
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
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Información nutricional
Calories
Per 100g
Calories
carbohydrates
carbohydrates
proteins
proteins
fats
fats
salt
salt
Sugars
Sugars
Saturated fats
Saturated fats
Desbloquear información nutricional
Hazte PLUS para ver la información nutricional de las recetas, y desbloquear muchas más funcionalidades PLUS.
Valoraciones
Etiquetas
Quick
Meals
Pasta
In less than 20' 🤩
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